10-12-2020, 01:23 PM | #73095 | |
Junior Senior with Cheese
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The Following User Says Thank You to ScoobsMcGee For This Useful Post: | soundman98 (10-12-2020) |
10-12-2020, 01:28 PM | #73096 |
義理チョコ
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Did you notice all the VSC interference? I find it annoying al hell.
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The Following User Says Thank You to Ultramaroon For This Useful Post: | ScoobsMcGee (10-12-2020) |
10-12-2020, 02:09 PM | #73097 | |
The Dictater
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The Following 2 Users Say Thank You to Spuds For This Useful Post: | NoHaveMSG (10-12-2020), Ultramaroon (10-12-2020) |
10-12-2020, 07:44 PM | #73098 |
Senior Member
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"Experience is the hardest kind of teacher. It gives you the test first and the lesson afterward." -Oscar Wilde.
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10-12-2020, 08:34 PM | #73099 |
Planning summer road trip
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10-13-2020, 10:22 AM | #73100 |
Senior Member
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Well, no Covid for me so far.
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"Experience is the hardest kind of teacher. It gives you the test first and the lesson afterward." -Oscar Wilde.
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10-13-2020, 09:02 PM | #73101 |
¯\_(ツ)_/¯
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We just got back from California. We got a nasty gram from Cal Fire about how my place at Eagle Lake was breaking several laws with pine needles, grass, dead tree, etc.. We did a 6 day work trip. We hauled over 800 pounds of pine needles, pine cones, etc. to the dump.
Super tired. 446 miles each way. |
10-13-2020, 09:04 PM | #73102 | |
Senior Member
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I'm making a beef stew in my new dutch oven for the first time tonight. None of the three different grocery stores I visited had single bottles of Guinness so I decided to try using a hefeweizen because it's all I had at home. Wish me luck, bois.
I've made stew before but usually just in those electric slow cooker things. This is my attempt to try a higher level of cooking where you cook everything in the same pot, get the fond and caramelize the mire poix with it, and then let it cook the rest of the way in the oven.
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The Following User Says Thank You to spike021 For This Useful Post: | Spuds (10-13-2020) |
10-13-2020, 09:32 PM | #73103 | |
¯\_(ツ)_/¯
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The Following User Says Thank You to Sapphireho For This Useful Post: | spike021 (10-13-2020) |
10-13-2020, 09:40 PM | #73104 | |
The Dictater
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10-13-2020, 10:03 PM | #73105 | |
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I may not have caramelized the onions and carrots (no celery, I hate celery) long enough after removing the browned meat. But we'll see. I also kind of didn't use exact measurements for everything.
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10-13-2020, 10:58 PM | #73107 | |
¯\_(ツ)_/¯
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Most times I use a mire poix, I use twice what the recipe calls for, and brown WAY longer than recipe says. Exact measurements only matter when baking. |
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10-13-2020, 11:07 PM | #73108 |
LMGTFY
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Agree, exact measurements in stew is blasphemy.
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The Following 5 Users Say Thank You to x808drifter For This Useful Post: | NoHaveMSG (10-14-2020), Sapphireho (10-13-2020), spike021 (10-14-2020), Spuds (10-13-2020), Tcoat (10-14-2020) |
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