@
NoHaveMSG and @
Sapphireho
My favorite pizza place is now on my back deck. Made a pepperoni/hard salami/green olive pizza last night with olive oil, mozzarella, and sharp cheddar cheese. Only light pizza sauce.
Start to finish took 20 minutes, 15 of which was heating up the oven.
It was delicious, but sadly didn't think to take a pic.