Quote:
Originally Posted by spike021
I have a love / hate relationship with it. Nothing compares to what I've had in japan. Somehow this today came really close though. Usually when I go to this shop the breading just falls off the pork. This time it was great.
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It’s authentic every time my mom makes it.
I have two local places that make decent tonkatsu. One small mom and pop place that close recently made the best kataudon I ever had. Their tonkatsu was great too.