Quote:
Originally Posted by spike021
Went out and got a sandwich from Zanotto's down the street (cc @ Sapphireho):
Sourdough roll, BBQ tri tip, lettuce, peppers, tomato, hatch chili cheddar, BBQ sauce/dijon mustard.
Yum.
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I grew up with the Zanottos. Andrew, who runs the operation now, is same age as me, and was in my classes thru high school, and they lived just down the street.