Quote:
Originally Posted by NoHaveMSG
Is that a cigar punch?
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Nope, just a cardboard cutter. I used it to cut cardboard boxes down at work. I got tired of sharpening knives just cutting a damn boxes, so looked into alternative option. It's
GilTek Ruk-S in Brass. When blade become dull, replace it w new razor blade. On the wkend, I do carry actual knife. For work, only care this Ruk-S.
Quote:
Originally Posted by spike021
Yeah most food trucks here take card as well. It kinda just depends.
I guess I shouldn't say "Chinese", the place I was thinking of was a Taiwanese noodle place (like Taiwanese hot beef noodle soup, which is so gooooood) and they don't take credit at all.
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Haha I get what you mean. I think, it's a general term we're used to used to explain the ghetto restaurants. lol