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Originally Posted by Dadhawk
No this is correct. If the food is prepared properly the virus cannot survive the cooking process and would not survive the digestive process even if it did, at least from what I've read.
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Yeah, but the fact that people aren't running around coughing on each other and it's still spreading quickly indicates that there is more to it than that. One guess I have (I'm not an expert) is that simply speaking puts out enough virus to infect someone. So if anyone infected talks within 6 feet of your food after it has been cooked and then you put that food in your mouth, you could now have virus in your mouth.