Quote:
Originally Posted by 949 Racing
Our Xidas for the early Miatas are the gold standard in that segment. No need for a degree in science or pro race license to appreciate a good suspension.
You know good food when you taste it without having a clue how it's made or why it tastes so good.
You know that Cayman GTS handles better than that Kia Forte without being Fernando Alonso.
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Thanks, going from stock suspension - to stock suspension with lowering springs - to Ohlins with a corner balance was night and day x2