Quote:
Originally Posted by CSG Mike
Here's how 71R looks after their 6th heat cycle. These tires were donated to me after their first 5 heat cycles. I'd say they're pretty cooked. They were driven for 12 minutes.
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I'd disagree. I think it's just under inflation causing graining and/or tires that weren't properly heat cycled prior to bolting on and going to the track.
RE-71Rs are good pretty much to cord.